It was the city fiesta of Dumaguete and we found ourselves in front of Soban Korean Restaurant for dinner. We’ve been hearing that they serve good (Korean) food. And being the foodies that Yodawan and I are, we decided to give it a try.
When we got in the first thing I noticed was–KOREANS! I have no clue what ‘authentic’ Korean dishes are supposed to taste like coz I’ve never been to Korea. But seeing that there were Koreans eating (and enjoying their meal) is definitely a good sign.
We did not know what to order. Seriously. So we asked our waitress what to get–what the best sellers are and stuff like that.
She recommended Bulgogi Ddukbaegi (soup) and Jeyuk Bokeum.
Before the main dishes were served, we got the sides:
My apologies for the crappy pic (I’ve been using the S5 for a few months now and I still do not know how to use the camera–nyahahaha). The only side dish that I can name is the Kimchi. The cucumber one is really good too. The radish–I didn’t give it a try (the middle one) since I don’t like radish. Nothing to do with the restaurant. The one on the lower right is an eggplant side–it was also good. Forgot about the one on the upper left–I think it’s the equivalent to the Filipino atchara (yum!).
And then we got our main dishes. Korean hot tea was ‘supposed’ to be served but we didn’t get a pot. Anyway, it’s fine–just because I’m not really fond of teas (Korean, English, or whatchamacallit). Continue reading “Review: Soban Restaurant”